Original recipe yields 4 servings
Ingredient Checklist
  • Directions

    Instructions Checklist
    • Cook and stir bacon in a skillet over medium heat until crisp, 8 to 10 minutes. Add onions and cook in the bacon drippings until softened, 3 to 5 minutes. Add squash, salt, and black pepper; stir to coat.

    • Cover skillet and cook squash mixture over low heat until tender, about 25 minutes.