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Kate’s Kitchen


Blueberry Cobbler

Ingredients 4 cups fresh or frozen blueberries 1 1/4 cups all purpose flour divided 1 1/4 cups granulated sugar divided 1 teaspoon baking powder 1/4 teaspoon cinnamon 1 egg 1/4 cup milk…

Kate’s Kitchen

Rhubarb Crisp PREP TIME 10 minutes COOK TIME 35 minutes TOTAL TIME 45 minutes SERVINGS 8 servings…



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