Ingredients Original recipe yields 4 servings Ingredient Checklist 6 eaches apples – peeled, cored, and sliced 2
Ingredients Ingredient Checklist 2 pounds beef stew meat, cut into 1-inch pieces ¼ cup all-purpose flour ½
½ cup butter 1 onion, chopped 1 (16 ounce) package frozen chopped broccoli 4 (14.5 ounce) cans
Ingredients Original recipe yields 6 servings Ingredient Checklist 2 ½ cups elbow macaroni ¼ cup butter ¼ cup
Ingredients Original recipe yields 18 servings Ingredient Checklist ¼ cup butter, divided Dough: 2 cups all-purpose flour
Ingredients Original recipe yields 6 servings Ingredient Checklist 1 spaghetti squash, halved and seeded 1 pound lean
Ingredients Original recipe yields 12 servings Ingredient Checklist 2 cups all-purpose flour 1 teaspoon baking soda ¼
Ingredients Original recipe yields 8 servings Ingredient Checklist 4 cups chicken broth 2 (15 ounce) cans black
Ingredients Original recipe yields 4 servings Ingredient Checklist 1 cup shredded Cheddar cheese 6 large eggs eggs,
Ingredients Original recipe yields 8 servings Ingredient Checklist 1 pound ground beef 1 small onion, chopped 1
