Cranberry Pie
November 8, 2024 8:47AM CST
Ingredients
- 1 cup all-purpose flour
- 1 cup white sugar
- ¼ teaspoon salt
- 2 cups fresh cranberries
- ½ cup chopped walnuts
- ½ cup butter, melted
- 2 large eggs, beaten
- 1 teaspoon almond extract
Directions
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Gather all ingredients.
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Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.
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Combine flour, sugar, and salt in a bowl. Add cranberries and walnuts, and toss to coat.
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Stir in butter, eggs, and almond extract.
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Spread the batter into the prepared pan.
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Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 40 minutes.
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Serve warm.