Ingredients Original recipe yields 24 servings Ingredient Checklist 1 (19.8 ounce) package brownie mix ¼ cup all-purpose flour ¼ cup vegetable oil 3 tablespoons water 2 eggs 1 cup semisweet chocolate chips Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet. Step 2 Combine brownie mix, flour, oil, water, eggs, and chocolate chips in a large bowl. Drop spoonfuls of dough 2 inches apart onto prepared baking sheet. Step 3 Bake in preheated oven until cookies are just set, about 9 minutes. Let cool on baking sheets for 2 minutes before removing to a wire rack to cool completely.
