Ingredients Original recipe yields 8 servings Ingredient Checklist cooking spray ½ cup ketchup ½ cup brown sugar 1 ½ pounds ground beef ¾ cup French-fried onions ¾ cup bread crumbs 2 large eggs ½ cup sour cream ¼ cup milk 1 (1 ounce) package French onion soup mix 2 teaspoons garlic powder 1 ½ teaspoons salt ¼ teaspoon cracked black pepper ¼ teaspoon ground ginger Directions Instructions Checklist Step 1 Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×5-inch loaf pan with cooking spray; spread ketchup and brown sugar over the bottom. Step 2 Combine beef, French-fried onions, bread crumbs, eggs, sour cream, milk, soup mix, garlic, salt, pepper, and ginger in a large bowl. Mix well and shape into a loaf over the ketchup and brown sugar. Step 3 Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).