Ingredients Original recipe yields 12 servings Ingredient Checklist ½ cup margarine, melted 1 ½ cups graham cracker crumbs 1 cup chopped walnuts 1 cup semisweet chocolate chips 1 ⅓ cups flaked coconut 1 (14 ounce) can sweetened condensed milk Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (180 degrees C). Step 2 Into bottom of 9 x1 3 pan pour melted margarine. Sprinkle crumbs evenly over melted margarine, chopped nuts over crumbs, then distribute chocolate chips over nuts. Add the coconut and pour milk over all. Step 3 Bake 25 minutes or until lightly browned on top. Cool 15 minutes before cutting into finger length bars.
