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Pork Tenderloin

Ingredients

Original recipe yields 3 servings
Ingredient Checklist

Directions

Instructions Checklist
  • Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate in the refrigerator at least 1 hour before cooking.

  • Preheat an oven to 350 degrees F (175 degrees C).

  • Transfer the pork loin to a baking dish; pour marinade over the pork.

  • Cook in the preheated oven until the pork is no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).


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