Ingredients Original recipe yields 36 servings Ingredient Checklist 9 cups crispy rice cereal squares ½ cup peanut butter 1 cup semi-sweet chocolate chips 1 ½ cups confectioners’ sugar Directions Instructions Checklist Step 1 In a saucepan over low heat, melt the chocolate; add peanut butter and mix until smooth. Step 2 Remove from heat, add cereal and stir until coated. Step 3 Pour powdered sugar into large plastic bag, add coated cereal and shake until well coated. Store in airtight container.
