Ingredients

Original recipe yields 6 servings
Ingredient Checklist
  • Directions

    Instructions Checklist
    • In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. Bring to a boil and simmer for 30 minutes or until all vegetables are tender.


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