Zucchini Bread

Ingredients

3 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
1 tablespoon ground cinnamon
3 large eggs eggs
1 cup vegetable oil
2 ¼ cups white sugar
3 teaspoons vanilla extract
2 cups grated zucchini
1 cup chopped walnuts

Directions
Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F (165 degrees C).
Step 1
Si flour, salt, baking powder, soda, and cinnamon together in a bowl.
Step 2
Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sied ingredients to the
creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into
prepared pans.
Step 3
Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan
on rack for 20 minutes. Remove bread from pan, and completely coo