Ingredients Original recipe yields 4 servings Ingredient Checklist 1 cup shredded Cheddar cheese 6 large eggs eggs, whisked 6 slices bacon, diced 2 slices bread, cubed ⅓ red bell pepper, diced 2 eaches green onions, chopped 3 tablespoons milk ½ teaspoon minced garlic, or to taste salt and ground black pepper to taste Directions Instructions Checklist Step 1 Preheat oven to 350 degrees F (175 degrees C). Grease a 9×13-inch baking dish. Step 2 Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish. Step 3 Bake in the preheated oven until eggs are set, 20 to 25 minutes.