Peach Cobbler
September 18, 2023 2:46PM CDT
Ingredients
- 12 fresh peaches, pitted and sliced
- 1 cup water
- 1 cup white sugar
- ½ teaspoon ground cinnamon
- 1 (15.25 ounce) package white cake mix
- 1 (8 ounce) package cream cheese, cut into pats
- ½ cup unsalted butter, cut into pieces
Directions
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Preheat the oven to 350 degrees F (175 degrees C).
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Spread peach slices evenly in the bottom of a 9×13-inch baking dish. Stir water and sugar together in a small bowl until dissolved; pour mixture over peaches. Sprinkle cinnamon over peaches, then cake mix. Top cake mix with pats of cream cheese, then butter.
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Bake in the preheated oven until golden, about 45 minutes.