Original recipe yields 8 servings Ingredient Checklist 1 cup mayonnaise 1 tablespoon lime juice 1 tablespoon ground cumin 1 teaspoon cayenne pepper 1 teaspoon salt 1 teaspoon ground black pepper 1 medium head green cabbage, rinsed and very thinly sliced 1 large carrot, shredded 2 green onions, sliced 2 radishes, sliced Directions Instructions Checklist Step 1 In a large bowl, whisk together the mayonnaise, lime juice, cumin, salt and pepper. Add the cabbage, carrot, green onions and radishes and stir until well-combined. Chill at least an hour before serving.
